Corrective Action Management Software
Automated corrective and preventive action management with built in workflow
Corrective Action Management
Corrective Action and Preventive Action management is one of the most overlook aspect of many food safety and quality management systems. In complex supply chains and busy food production operations things can, and do, go wrong.
Audits, customer complaints and unintended consequences of change create issues, many of which need to be effectively managed and engineered out through a corrective action and / or preventive action program.
Many businesses manage corrective actions, customer complaints and other issues using spreadsheets. The problem with this approach is that engagement with the corrective action requires proactivity of those involved which is hard to achieve when you are swamped with work in a busy and chaotic food operation.
Digital corrective actions in 3iVerify helps solve this problem by:
Enabling fast, accurate logging of actions from anywhere
Automatically assigning corrective actions to relevant staff
Built in configurable risk assessment tools
Automated workflow, notifications, and reminders
3iVerify’s Action’s module is available with all other modules in the system and it is the centrepiece which helps drive improvement through creating accountability and transparency. It is an essential tool to help drive continuous improvement.
Contact us today to arrange a chat about your needs.
Food Safety Management Software
Built By Food Safety Experts
Primority was founded by food safety experts who understand food industry needs and its pain points.
The Primority approach is to innovate, using cutting edge technologies such as Artificial Intelligence (AI), blockchain and digital ledger technology (DLT).
Our focus is on automating time consuming and costly food safety and compliance tasks in an easy to use way that allows our customers to reduce food safety and quality risks and administration costs.
Our software solution was tailored built for quality and technical managers by food safety experts.