Food safety, quality and compliance audits are a major way to implement the ‘Check’ part in the Plan, Do, Check, Act continuous improvement loop. Often resulting in corrective, or preventive actions, or CAPA’s as they are often known. Audits capture a lot of useful information that is wasted because...

October 16,2020 11:28 AM - Comment(s)

During the COVID-19 pandemic many industries experienced a global surge in remote working due to the necessity of slowing the spread of the virus. Food manufacturing was no exception. In 2019, 30% of the entire UK workforce experienced some time working from home whilst n the USA 16% of em...

September 22,2020 03:30 PM - Comment(s)
Introducing Ai Scan - an artificial intelligence driven solution to supplier approvals, risk management and monitoring.
September 11,2020 01:11 PM - Comment(s)

In Episode 5 of The Conversation we discuss the challenges that food businesses have in re-formulating their business models. We talk about how food safety may become an issue whilst there is no regulatory oversight during a lock down and try to offer some hope along the way.


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May 05,2020 06:59 PM - Comment(s)

In Episode 4 of The Conversation we discuss the effect of COVID19 on the GFSI certification ecosystem. With GFSI and BRC disagreeing about remote audits, is it time to look at a different model for the future of food safety certification?


We have special guest Kassy Marsh, Director at Techni-K C...

May 05,2020 02:54 PM - Comment(s)